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Newton Campos

IE Business School wins international business plan competition “Cerebration 2006” in Singapore

Madrid, April 2006. Students from the IE Business School International MBA programme have won first prize in “Cerebration 2006”, the international business plan competition organised by NUS National University of Singapore.

The winning team comprised Michael Cole from the US, Mohammed Al-Menifi from Kuwait, and Deepanjan Mukerjee and Kapil Jhindal from India, all currently studying the IE International MBA. Click here to see the team. Cerebration is an annual business plan competition, designed to promote the internationalisation of companies in Singapore.

This international success comes on top of last year’s achievements in Singapore, when a team of MBA students from IE were awarded second prize in “Cerebration 2005”, and IE students obtained the first and second prizes in the 2005 and 2006 editions of the “Innovation Challenge” organised by Thunderbird. “These international prizes evidence the high level of our MBA students as they compete against teams from the world’s leading business schools,” says Gonzalo Garland, Director of External Relations at IE.

“Cerebration 2006” attracted 641 teams of MBA students from 117 business schools and universities in 31 countries. The six finalists were from IE Business School(Spain), Kellogg School of Management (US), HEC Montreal (Canada), RSM Rotterdam (Netherlands), S.P. Jain Institute of Management and Research (India), IUJ Business School (Japan) and Sailesh J. Mehta School of Management (India).

Continue reading 'IE wins "Cerebration 2006" in Singapore'

Newton Campos

Estos restaurantes fueron elegidos los 50 mejores restaurantes del mundo.
El mejor es un restaurante Español pero, además, seis de los 50 mejores son restaurantes españoles.

LONDRES, 10 abr (AFP) - "El Bulli", un restaurante del noreste de España fue elegido el mejor del mundo el último lunes, por la segunda vez, ganando el prémio de los 50 Mejores Restaurantes del Mundo, en ceremonia realizada en el Museo de Ciencias de Londres, que reunió la élite de la gastronomia mundial.

1 El Bulli, España (Ferran Adrià, foto)
2 The Fat Duck, Reino Unido
3 Pierre Gagnaire, Francia (Elegido por los chefs)
4 French Laundry, EUA (Mejor restaurante de las Américas)
5 Tetsuya, Austrália (Mejor restaurante de Austrália/Ásia)
6 Bras, Francia
7 Restaurant Le Louis XV, Mónaco
8 Per Se, Estados Unidos
9 Restaurante Arzak, España
10 Mugaritz, España
11 Can Fabes, España
12 Nobu, Reino Unido
13 Gambero Rosso, Itália
14 Gordon Ramsay, Reino Unido
15 Restaurant Alain Ducasse, Francia
16 Jean Georges, Estados Unidos
17 Le Cinq, Francia
18 Daniel, Estados Unidos
19 Oud Sluis, Holanda
20 Chez Panisse, Estados Unidos
21 El Celler de Can Roca, España
22 L'Astrance, Francia
23 Hof van Cleve, Bélgica
24 La Maison Troisgros, Francia
25 L'Atelier, Francia
26 Charlie Trotter's, Estados Unidos
27 Le Gavroche, Reino Unido
28 La Colombe, Sudáfrica (Mejor restaurante de Oriente Medio/África)
29 Enoteca Pinchiorri, Itália
30 Rockpool, Austrália
31 Le Calandre, Itália
32 Le Bernardin, Estados Unidos
33 Noma, Dinamarca
34 Restaurant Dieter Muller, Alemania
35 St John, Reino Unido
36 Hakkasan, Reino Unido
37 Martin Berasategui, España
38 Le Quartier Français, Sudáfrica
39 Chez Dominique, Finlandia
40 L'Ambroisie, Francia
41 Die Schwarzwaldstube, Alemania
42 Dal Pescatore, Itália
43 Bocuse, Francia
44 L'Arpège, Francia
45 Gramercy Tavern, Estados Unidos
46 Bukhara, Índia
47 De Karmeliet, Bélgica
48 Oaxen, Suécia
49 Comme Chez Soi, Bélgica
50 D.O.M., Brasil